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Wok burners and accessories

Here you will find wok burners and accessories for your wok as for example chopsticks. Read more about the advantages of chosing a wok burner and making wok food at the campsite further below.

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The rounded bottom of the wok makes it possible to fry without using too much fat. The oil may look like it is a lot but the amount is less than what you would use on a traditional frying pan. The cooking time in a wok is also relatively less so even if the pan needs to be very hot, you end up using less gas/energy.

In Asian countries wok food is eaten with chopsticks, and therefore must be cut into small pieces to get it straight into the mouth. The thinner the food is cut - the faster it is fried.  That helps keep the energy consumption down. 

A professional wok burner is typically at +/- 7 KW. A normal stove hob is at 2-3 KW. That makes it harder to prepare wok food on a regular stove, if not impossible. 
Having said that, if you want to make wok food - making it in an original Hot Wok would be the right decision.